September 30, 2010

Refrigerator Fudge Cookies
1 Can sweetened condensed milk
2 C. semi sweet chocolate chips
3 C. crushed graham crackers (about 48 squares)
1/2 C. chopped walnuts
1 tsp. vanilla extract
Powdered sugar

In a microwave safe bowl, combine milk and chocolate chips. Microwave, uncovered for 1-2 minutes or until chips are melted. Stir until smooth. Stir in cracker crumbs, nuts and vanilla. Shape into a 17-inch log. Roll in powdered sugar. Wrap in plastic wrap. Refrigerate 1 hour or until firm. Unwrap and cut into 1/4"slices.
Store in Refrigerator.

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