June 21, 2010

Grilled Cheesy Ham Packets

We made this for dinner last night, and it was Yummy!! I got this recipe from Pillsbury.com

Grilled Cheesy Ham Packets
1 slice cooked ham, 1/2" thick, cut into 4 pieces (I used small ham steaks!)
2 cups refrigerated new potato wedges
20 oz. Frozen broccoli, cauliflower, carrots and cheese, thawed
1 C. Shredded cheddar cheese

Heat grill**. Cut 4 (8x12") sheets of foil. Place ham piece in center of each. Top evenly with potatoes and vegetable mixture. Bring up foil sides so edges meet. Seal edges, making a tight fold, allowing space on sides for heat circulation and expansion.
Place packets, seam side up, on grill. Cover grill; cook over medium heat for 18-23 minutes, rearranging several times during cooking, until potatoes and veggies are tender. Carefully open packets and allow steam to escape. Sprinkle with cheese, close and let stand for 1-2 minutes.

**Or do in oven at 450. Place packets on a cookie sheet and remember to rotate.

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