Cheeseburger and Fries Casserole
2 lbs. ground beef
1 can golden mushroom soup
1 can cheddar cheese soup
1 pkg. (20 oz.) frozen crinkle cut fries
In a skillet, brown the beef and drain. Stir in the soups. Pour into a greased 9x13 pan. Arrange fries on top. Bake, uncovered at 350 for 50-55 minutes, or until fries are golden brown.
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