July 16, 2010

Cool Down with these!

Orange Julius
6 oz. Frozen orange juice concentrate
1 C. cold milk
1 C. cold water
1/4 C. sugar
1 tsp. vanilla
12 ice cubes

Blend in blender and enjoy!



Chocolate Malt Peppermint Cooler
3 C. chocolate milk
1 qt. vanilla or chocolate ice cream
1/4 C. malted milk powder
1/2 tsp. peppermint extract
1/8 tsp. cinnamon
crushed peppermint sticks

In a blender, place chocolate milk, 1/2 of the ice cream, malted milk powder, peppermint extract, and cinnamon. Cover and blend until smooth. Pour into chilled glasses. Top each drink with a scoop of remaining ice cream and sprinkle with crushed candy.


Ice Cream in a Bag
1/4 C. sugar
1/2 tsp.vanilla
1 C. milk
1 C. half and half
crushed ice
rock salt


Put into a 1-Qt. bag and seal. Fold a piece of tape over the seal. Place the bag in a gallon size bag. Pack 1 C. or more of crushed ice around the bag with the ingredients. Pour 1 C. rock salt evenly over the ice. Seal the bag and shake for about 10 minutes. Wipe off inner bag to be sure salt water doesn't get in the ice cream. Cut a corner off the bag and squeeze into cups.
*This is great for Family Home Evening treats. Pass the bag around during the lesson and let everyone have a turn shaking it!

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